“Hast thou found honey? Eat so much as is sufficient for thee, lest thou be filled therewith, and vomit it.”
Believe it or not, I have mixed emotions about honey. I love the flavor and everything about it, except the fact that it is made by insects. Just thinking about the legs and mouths of tiny little bugs preparing my food is creepy. But on the other hand, I try not to think about where milk comes from, either.
But wherever we get it, honey is a wonderful food. It is super sweet, yet healthy. It has anti-bacterial properties and can keep for a long time. It’s good for a quick pick-me-up, or to soothe a sore throat. It’s uses are many. Yet, even with honey, too much of a good thing can be a bad thing.
Western society has a problem knowing when to say, “no.” We eat far more than is sufficient for us, and our waste lines can prove it.
However, some people are starved for good things. Even simple pleasures like honey may be hard for some to get. Therefore, when they do manage to lay hold of them, they eat like there is no tomorrow. They eat until they get sick, which leads to vomiting. They eat more than what was sufficient to meet their need.
Why do we eat more than what is sufficient? Most of us overindulge because our bodies allow it. We have grown accustomed to eating more than is sufficient, so we normally have no food left before we reach the point of throwing up. But why do we do it?
Maybe fear (a lack of faith) has a lot to do with it. Like a dog starved of food will gulp down everything it is given in just a few bites, we sicken ourselves on good things like there is no tomorrow.
In Exodus sixteen we can read of how God gave the people of Israel manna in the wilderness. Yet, God told them only to collect enough for each day, and no more; the rest would spoil. There was no need to worry, for God was faithful. Could it be that we have no faith? Could it be that we have trained ourselves to take more than is sufficient because we don’t trust God to provide what is sufficient for tomorrow?
What a waste, especially since all the extra will end up on the ground.
- Honey and Health (proverbialthought.com)
- Why honey is the only food that doesn’t go bad (io9.com)
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